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CORPORATE CULTURE

“MIND IN AGRICULTURAL PRODUCTS AND GAMES WITH FAR-REACHING”

At Phu Thinh Foodwe not only produce food; we build an ecosystem based on kindness, responsibility and spirit of continuous improvement. Our culture is the blend between Indigenous strength and International standards.

1. Human is the Root (People First)

We believe that the agricultural products, the freshest only can be created from the little hands happy.

  • With Farmers: We see them as companions. Phu Thinh Food commitment mounted sustainable, benefit-sharing and technical assistance to enhance the value of Vietnamese agricultural products.

  • With a Team of: We built environment professional work, where the experience of senior professionals is combined with the creativity of the young generation.

2. Quality is The Expected (Quality as Honor)

At Phu Thinh Food, “Clean” and “Safe” not only is international standards (BRC, HACCP, ISO 22000), which is a pledge from the heart:

  • Every product leave the warehouse cold, is to bring honor of the company.

  • We do not compromise with the issues of safety, food hygiene and strict control from the laboratory to the consumer.

3. Mental Improvement Green (Green Innovation)

We are proud to be the pioneer in applying modern technology to protect the environment:

  • Energy saving: Optimized plant operators to minimize carbon footprint.

  • Innovation does not stop: Always listen to the market to process improvement, product diversification from frozen to canned, satisfy every taste rigorous in the world.

4. Shared Prosperity (Shared Prosperity)

True to the name Phu Thinhwe operate with the philosophy: “The benefit of our customers is our success”. We are not looking for short-term profits, we seek to make reliable long-term through honesty and transparency in business.